Leave a review » Creamed Spinach - Lightened Up. But, that just makes it perfect for a holiday dish! Sprinkle in the flour, stir, and cook 30 seconds more. I love creamed spinach but hate all the cream - so thanks for this. In a large skillet, cook shallot in the butter over moderately-low heat, stirring, until translucent. Add the spinach and cook just until wilted, about 1 minute. I've also used light cream cheese with a little garlic salt and it's delicious! Spoon into a greased 1-qt. Place a large skillet over medium heat, melt butter in skillet, and stir shallot in the hot butter until … Add spinach, and cook just until wilted, about 1 minute. Use fresh or frozen spinach. She was in full-on mouth lock down mode - - no way, no how was she even going to taste it. Greek yogurt is a great substitute for sour cream! For now anyways… Can't wait to try the lightened up version! Just because I fell in love with creamed spinach immediately as a kid, does not mean that my little ones took to it as quickly. 2 Melt butter in small skillet on medium heat. Sauté the butter and minced garlic, but only for a minute or two until the garlic releases its aroma and turns a pale gold. https://www.food.com/recipe/almost-boston-market-creamed-spinach-77206 Squeeze out any excess water from the leaves and set … www.thecomfortofcooking.com/2014/02/lighter-creamed-spinach.html Steam or quickly saute to achieve that \"frozen then thawed\" spinach consistency. When it's all well mixed and hot, it's ready to be served up. If the pan is too full to stir at first, cover it for a … Recipes from around the World E-Book  📱, Exclusive Access - Seasoning Club (Facebook Group)  ðŸ’¬. I used regular but I don't think the taste would be much different had I used Light sour cream. Print. Stir in cream cheese, milk and grated cheese. After talking about it a bit and telling them that I ate creamed spinach a lot as a kid, Kenya changed his mind and dug right in. Rinse and pick out withered leaves. * Percent Daily Values are based on a 2000 calorie diet. It is sooo good! If you use fresh spinach: Prep your fresh spinach. Use GF flour and make sure the broth is also GF if you need to be gluten free! Adjust the seasoning with salt and pepper, to taste. 2 packages (10 ounces each) frozen chopped spinach, thawed and well drained; 2 cups sour cream; 1 envelope onion soup mix; Text Ingredients . This lighter version is healthier, but just as yummy as the creamed spinach you're probably used to. Combine while cooking it still over a slow to medium heat setting. Pour into the prepared baking dish and sprinkle the top evenly with fried onions. I could never get behind cooked spinach, although I love it raw on almost anything. CUISINE: American. Recipes from around the World E-Book  ðŸ“±, creamed spinach recipe, how to make creamed spinach. My husband makes creamed spinach similarly, but subs coconut milk for the sour cream and uses less broth. WordPress, SUCCESS!Check your Inbox for your Welcome Email. So I threw the onions in to saute and then spent a few minutes looking for the can. The recipe, from Weelicious, had precise times for cooking certain ingredients before adding new ones. 3. Stove-top creamed spinach is enriched with sour cream and topped with crunchy spiced bread crumbs. Heat up a skillet with oil and saute onion and garlic. Instructions 1. I made this for my girls (1 and 3) last night. Add the spinach, onion, bacon, salt, pepper, cheddar cheese and half of the mozzarella cheese and stir … Calories. Whisk the sour cream, milk, cheese… Drain spinach. Add spinach puree and sour cream. On try number one, Kenya and Chloe looked at it blankly and then back up at me with absolutely desire to try it. There's something about the luscious creamy consistency of the sauce blended with the spinach that just melts in your mouth. I love creamed spinach, and to gild the lily (the opposite of what you're doing here! […]  and   http://b12.ba4.myftpupload.com/2012/01/23/a-healthier-creamed-spinach/  I made a few substitutions to the recipes. Even though the name creamed spinach has never sounded very appealing to me, I have been hooked on it since the first time I tried it at steak restaurant as a kid. Add the remaining ingredients and stir to combine. Make creamed spinach with sour cream … We rarely have sour cream in the house (I'm not a fan)...Do you think Greek yogurt would work as a decent substitute? When it … Transfer spinach to the processor, add broth and puree mixture. I'll definitely make it again, although, aside from repeated exposure, I'm not quite sure how to convince the girls to actually try it. A quick recipe to make creamed spinach over the stove top. I would even take the classic “broccoli chicken” and amend it a bit. Anyway, I shared all that to say: this is a very forgiving recipe, and if you err a little on your timing it still works out well. Let us not forget the all-time favourite, fillings for the pastries and pastas, anything goes, if it looks like a pastry or a pasta, add creamed spinach to it. Healthy Creamed Spinach (Without Cream) I used to love traditional creamed spinach from this local chicken shop in New York that I grew up with. In fact, tonight, he never made it to his high chair - he just nibbled on the salad on the counter. 1/2 cup sour cream; Preparation 1. i cant wait to try this this week! I live in Japan and it is tough to get corriander here but frozen spinach is easy. This is not gluten free because the recipe has flour in it! I have lots of fresh spinach at home right now. Should I cook it in some way before using in this recipe? If I’m in a hurry, I will use frozen thawed spinach too. Total Time: 30 mins. Add the fresh spinach and stir until the spinach first begins to wilt, about 3 minutes. … Chocolate Ricotta Muffins, Brown Butter Pear Crisp, Chocolate Coconut Cream Cake, Candy Corn Cupcakes, Ricotta Cookies, Sweet Potato Pie, Creamed Spinach, And Mini Vegetarian Meat Loaves…made With l♥ve By The Cookie Mama. The next night I decided to repackage it by mixing it with rotini pasta. I realized I'd forgotten to buy Garlic at the store, but I had a can of minced. Pour in the cream and season, to taste, with nutmeg, salt and freshly ground black pepper. From that moment on, whenever make creamed spinach, it's enjoyed by all! It's best served as an extra side dish with plenty of other vegetables on the table and to take small portions of it, but it is generally my favorite thing on the plate. Great idea about repacking it into a pasta for the kids. The flavors were great, and since the girls declined to have very much, there was plenty for me. In a large bowl, combine all ingredients. black pepper, grated mozzarella cheese, butter, low fat sour cream and 9 more. Cook for 2-3 minutes, whisking continuously, so that the sour cream doesn’t curdle and the sauce thickens. Take out from the water and place into a prepared bowl with ice water to halt the cooking process instantly. and i have whole wheat pasta on stand by just in case =). [...] resolved a minor dispute over property rights and started on the creamed spinach. Did you make this recipe? Your email address will not be published. Chop and cook it first. Continue to heat for 2-3 minutes, or until the volume of the liquid has reduced slightly. Part of the series: Fun With Spinach. I use frozen spinach and just hack off a few pieces, chop them up and add them to the orzo after I strain it. Simmer over low heat until mixture is heated through, about 5 minutes. 123. I prefer fresh baby spinach or regular spinach leaves if possible vs frozen spinach. 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