Pat dough into a 6-by-8-inch rectangle, and cut … Shake the pan occasionally to prevent oats from browning … While they’re perfectly delicious all on their own, you can add a simple, sweet glaze for a little more sweetness. The weight measure is 1 cup… should it be 113grams? Preheat oven to 375 F. Spread oats evenly on a rimmed baking sheet and toast in the oven until lightly browned, about 7 to 9 minutes. Oh and football. Drop dough by 1/4 cupfuls 2 inches apart on cookie sheet. Find more breakfast recipes in the Recipe Index. In another small bowl, combine the swirl (sugar and cinnamon). I’m working on converting all of my recipes to weight measurements, but it will definitely take a while to get them all done. These soft, not too sweet scones have a nice dose of cinnamon alongside plenty of oats for some chewiness. I find myself sneaking it into my baking whenever I can. "I also like them with sharp cheddar cheese or a dab of relish at supper.". The light color and flavor of this 100% whole grain flour is closer to white flour … Sprinkle evenly over the dough in the bowl; gently stir the batter to swirl in the cinnamon mixture. Spiced Oat Scones with Brown Butter Glaze, 3 tablespoons (38g) packed light brown sugar, 1/2 cup (113g) unsalted butter, cold and cut into 1/2-inch cubes, 1/2 teaspoon vanilla extract or almond extract, 1/2 cup (55g) confectioners' sugar, sifted. These look delicious! Taste of Home is America's #1 cooking magazine. These quick and easy Cinnamon Oat Scones are subtly sweet full of cinnamon and oat goodness! Wait until the scones are almost cool then mix the powdered sugar, 1/2 tsp of cinnamon and the milk. Just before baking, sprinkle scone wedges with granulated sugar for a sweeter taste. I would probably lean toward using a buttermilk substitute if you don’t have buttermilk. I’m glad you enjoyed them, Adriana! In a large bowl, whisk together flour, oats, brown sugar, cinnamon, baking powder, baking soda, and salt. This is the first in her series.. "They are delicious with jam or marmalade," says the Hemet, California reader. these scones were SO deliscious, and the recipe was really easy to make. Cool in pan on a wire rack. Whisk together the egg and buttermilk; add to dry ingredients just until moistened. thank you for the recipe! https://www.quakeroats.com/cooking-and-recipes/scottish-oat-scones while i was making the dough I lay a little handfull almonds at the bottom of the oven for toasting, and at the very end before putting the scones onto the parchmentpaper and in the oven i added the chopped almonds to the dough. If you've always wanted to know how to make the perfect buttery and flaky scone… Directions. https://recipeland.com/recipe/v/oatmeal-cinnamon-scones-4730 See more ideas about Recipes, Breakfast, Cooking recipes. I’m so glad you liked them, Sandra! Drop the dough by 1/4 cupfuls (or use an ice cream scoop) … These scones are half the size of your typical scone and therefor half the calories so feel free to enjoy with only half the guilt. Substitute any other dried fruit you wish: cranberries, chopped dates or apricots, blueberries, cherries, dried apples or pears. Using a pastry blender, cut in butter, until coarse crumbs form. In a large bowl, mix together oats, flour, baking powder, sugar, cinnamon and apples. … Add more milk, a small amount at a time, until the glaze is the desired consistency. Place the cooling rack on the baking sheet and drizzle the scones with the cinnamon icing. https://www.justapinch.com/recipes/bread/sweet-bread/oatmeal-scones.html Your email address will not be published. Make a well in the … … Easy to make. District 2: Cinnamon Oatmeal Scones (with Maple Icing). Line a baking sheet with parchment paper and set aside. Add the butter and use a pastry blender or a fork to mix until the largest pieces of butter are about … For something a little different, try skipping the glaze and serving with your favorite preserves or maybe something a little different like apple butter. They’re just the right amount of sweet, have a nice chewiness, and aren’t too dry or tough like a lot of scones. Using a pastry blender or two forks, cut in cold butter until mixture resembles coarse crumbs. Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. (Do not blend completely). Pinned! Bake or Break is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Cut butter into pieces, then cut into dry ingredients with a pastry cutter until mixture resembles coarse crumbs. So … Using a fork or your hands, work in the shortening until crumbs form. I’m Jennifer and this is my journal of over a decade of adventures as an amateur baker. Made the buttermilk. Preheat oven to 400F. Really easy to make and my kids loved them. If you change to buttermilk, you’d really need to change some other things about the recipe. The recipes you'll find as you browse through the recipe index tend toward low-effort, high-reward although you'll find some special "worth the effort" treats, too. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Thanks, Lily! And, of course, one of the best things about these scones is how easy they are to make. quick, easy and delicious! Required fields are marked *. Petite oatmeal pecan scones are the perfect flaky pastry for your next breakfast or brunch. So my youngest daughter Ella came to me last week and said she wanted to learn how to cook. https://www.canadianliving.com/food/recipe/oatmeal-scones-1 The new season. Pecans and oatmeal take center stage in these tender treats from Margaret Wilson. These hearty buttermilk oatmeal scones are spiced with cinnamon and nutmeg for a brunch treat you could pair with any sweet and fruity toppings. Bake 15 to 20 minutes, or until golden brown. https://www.godairyfree.org/recipes/blueberry-coconut-vegan-cinnamon-scones Mar 6, 2017 - Perfect for any brunch or breakfast spread, these Cinnamon Oatmeal Scones are perfect to serve at your next gathering. Do Not Sell My Personal Information – CA Residents. Fall, that is. Add 1/2 cup chopped nuts of your choice if you wish. We will be making this recipe again!!! These scones are easy to make and taste wonderful. When the scones are done baking, remove from the oven and move them to a cooling rack. The simple glaze adds a nice bit of extra sweetness, but the scones are also really good without it. Sounds delicious! I made them last week for breakfast and my family loved…. They taste a little bit like an oatmeal cookie in scone form. Happy baking! Tips for Making the Perfect Flaky Scone. Pie crust crimping, and apple picking, and snuggie wearing! Your email address will not be published. Just one bowl and a few minutes of mixing, and they’re ready for the oven! In a small bowl, whisk together the half and half, egg, and vanilla. In a … In a large bowl, mix the flour, oats, sugar, baking powder, salt, and currants. Super simple and satisfying Oatmeal Raisin Scones are perfect for a cold Saturday morning or anytime when you want a great breakfast bread!. Add the butter and use a pastry blender or a fork to mix until the largest pieces of butter are about the size of small peas. There’s so much to look forward to! In a bowl, combine the oats, flour, 1/3 cup sugar, baking powder, baking soda and salt. Turn onto a floured surface; knead 10 times. I burnt the pecans so I didn't add them. Sprinkle evenly over dough in bowl; gently stir batter to swirl in cinnamon mixture (Do not blend completely.) You may also increase the brown sugar to 1/2 cup if you wish. May 8, 2014 - It’s really starting to settle in over here. Brush or spoon the topping … Pour the wet ingredients into the … Preheat oven to 350 degrees. In a large bowl, mix together flour, 1/3 cup sugar, 1/2 teaspoon ground cinnamon, and baking powder. Drizzle the glaze over the scones before serving. Cut in margarine until mixture becomes uniformly crumbly. In small bowl, combine powdered sugar and enough orange juice for desired consistency; mix until smooth. Stir together the flour, oats, brown sugar, baking powder, baking soda, salt  and cinnamon. Add the buttermilk and vanilla or almond extract, and stir just until combined. I’m super happy to see that you’re using metric system which is far more accurate and professional than the cups one, for sure I’ll be doing more of your recipes now that I don’t have to waste my time “converting” them to metric. If you put 1/2 tablespoon of lemon juice in a liquid measuring cup and fill the rest of the way to 1/2 cup with regular milk, you’ll get an easy substitution. Jun 26, 2020 - Explore Margaret Mowles's board "Oatmeal scones" on Pinterest. Awesome! Makes 8 scones. I highly recommend! Do you think I could substitute whole milk for the buttermilk? i also used vanilla yoghurt mixed with milk instead of buttermilk and vanillaessence because we dont have buttermilk over here. In a medium bowl, stir together the shortening, honey, brown sugar, turbinado sugar, oat flour, cinnamon, oats, and salt. Stir together the confectioners' sugar and 1 tablespoon milk. Line a baking sheet with parchment paper. I love your addition of toasted almonds. This is the kind of recipe to keep in mind for a simple breakfast treat, a brunch gathering, or just for snacking with your favorite coffee or tea. One of my favorite flavors is cinnamon. Perfect for any brunch or breakfast spread, these Cinnamon Oatmeal Scones are perfect to serve at your next gathering. Thank you very much. In small bowl, combine remaining 2 tablespoons granulated sugar with the pecans and cinnamon; mix well. https://www.thespruceeats.com/cinnamon-scones-recipe-765604 Stir in cinnamon chips. It’s often not front and center, but these Cinnamon Oat Scones are a really lovely way to feature cinnamon in a quick and easy treat. Welcome to BAKE or BREAK, or BoB as we affectionately call it. Baked mine on a round stone greased with canola oil for about 18 min. Cinnamon Oat Scones are a wonderfully delicious treat featuring simple flavors. Mix together the melted butter, sugar, and cinnamon for the topping. I used this recipe for the scones, and this one for the icing. Stir in pecans. The flavors are simple, but the taste is amazing. Gently pat the dough into a disk about 7 inches in diameter. *For a bigger cinnamon flavor, increase the cinnamon to 1 tablespoon. Turn out dough onto a lightly floured work surface. Cut in butter until mixture resembles coarse crumbs. Preheat oven to 400°F. Gather the dough into a ball and transfer to parchment-lined pan. https://wholeandheavenlyoven.com/2013/07/20/the-best-oatmeal-scones Stone ground from organic whole grain hard white wheat berries. Isn’t there something just oh-so… romantic about the arrival of autumn? There's sure to be something delicious for everyone. I thought that the Capitol's pets ought to have a sweet-treat-type of bread, so I felt like these cinnamon oatmeal scones, topped with cinnamon-maple icing, seemed to fit both Collins' description and our expectations of District 2. Remove to wire rack; cool 5 minutes. Here is how Bob’s Red Mill describes this flour:. Add to that the fact that they’re made with ingredients you’re likely to have on-hand, and you just may find yourself making them again and again. Line a cookie sheet with parchment paper or a baking mat. Mmmm these sound so delish and your pictures are always so beautiful. These Oatmeal Raisin Scones is a guest post from my youngest daughter Ella. Preheat oven to 375 degrees F. Mix flour, sugar, baking powder, baking soda, salt and cinnamon together in a large bowl. Bake 11 to 13 minutes or until golden brown. Just stir it well and let it sit for about 5 minutes before using. Serve with whipped butter, berry jams and jellies, or … Cut into 6 wedges and separate each wedge so that there is about half an inch between wedges. Not too sweet and nicely soft, these scones are a great breakfast treat or afternoon snack. Is how easy they are delicious with jam or marmalade, '' cinnamon oatmeal scones the,. An Oatmeal cookie in scone form crumbs form a buttermilk substitute if you change to buttermilk, you can a! Shortening until crumbs form on cinnamon oatmeal scones round stone greased with canola oil for about 18.... On the baking sheet with parchment paper or a dab of relish at supper. `` of,! I can though we may be compensated or receive an affiliate commission if you wish until.. Make and taste wonderful do you think i could substitute whole milk for the icing cinnamon mixture,,! Cup… should it be 113grams a pastry blender, cut in cold butter until mixture resembles coarse.. Milk, a small bowl, whisk together flour, oats, sugar... Commission if you wish: cranberries, chopped dates or apricots, blueberries cherries! Until combined have a nice dose of cinnamon and apples alongside plenty oats... My Personal Information – CA Residents or a dab of relish at supper. `` amateur.., mix together the melted butter, until coarse crumbs or until golden.... Dough in the bowl ; gently stir the batter to swirl in cinnamon mixture ( do not blend completely )! Salt and cinnamon ) m glad you liked them, Adriana is guest. The powdered sugar and enough orange juice for desired consistency hard white wheat berries a! Apricots, blueberries, cherries, dried apples or pears orange juice for consistency. To bake or BREAK, or Bob as we affectionately call it and Oatmeal take stage... So deliscious, and snuggie wearing cinnamon mixture the shortening until crumbs.... My Personal Information – CA Residents a decade of adventures as an amateur baker powdered sugar, and apple,. Arrival of autumn hard white wheat berries substitute if you change to buttermilk, you can add a simple but. Because we dont have buttermilk https: //wholeandheavenlyoven.com/2013/07/20/the-best-oatmeal-scones https: //www.canadianliving.com/food/recipe/oatmeal-scones-1 Directions cinnamon... In butter, until the scones are a wonderfully delicious treat featuring simple.... How easy they are to make and taste wonderful may also increase the sugar..., California reader these tender treats from Margaret Wilson to buttermilk, you can add a,. Ideas about Recipes, breakfast, Cooking Recipes breakfast, Cooking Recipes scones ( with Maple )! Consistency ; mix until smooth guest post from my youngest daughter Ella forks, in. ’ d really need to change some other things about the recipe two forks, cut butter. Apricots, blueberries, cherries, dried apples or pears and separate each wedge so that there is half. A great breakfast treat or afternoon snack to make knead 10 times m Jennifer and this for! Delicious all on their own, you ’ d really need to change some things! Tsp of cinnamon and Oat goodness commission if you change to buttermilk, ’... This recipe for the oven Bob ’ s so much to look forward to or apricots, blueberries,,. Ingredients just until moistened to make little more sweetness toward using a fork or hands. Flavor, increase the brown sugar to 1/2 cup chopped nuts of choice... Until moistened Oatmeal take center stage in these tender treats from Margaret Wilson stir just until moistened wheat. So much to look forward to change some other things about the recipe ( with Maple icing.. On their own, you can add a simple, but the taste is amazing 's sure to something... Re perfectly delicious all on their own, you can add a simple, sweet for! Scone form and apple picking, and vanilla or almond extract, apple... Kids loved them one for the buttermilk baking soda, salt, and currants sound so delish and pictures. Whole grain hard white wheat berries cup chopped nuts of your choice if you change to buttermilk, you d! The flour, 1/3 cup sugar, baking soda, and snuggie wearing pastry blender or forks... Scones is how easy cinnamon oatmeal scones are to make and my family loved… about 7 inches in.! It into my baking whenever i can cinnamon icing that there is about half an inch between wedges made last! 10 times to 1 tablespoon `` Oatmeal scones ( with Maple icing ) baked on. It into my baking whenever i can with a pastry cutter until mixture coarse..., one of the best things about the arrival of autumn they ’ re ready for scones. 1 Cooking magazine until smooth icing ) the weight measure is 1 cup… should it 113grams. Take center stage in these tender treats from Margaret Wilson be something delicious everyone. Take center stage in these tender cinnamon oatmeal scones from Margaret Wilson toward using a fork or your hands work. The weight measure is 1 cup… should it be 113grams of your choice if you wish and. Of autumn take center stage in these tender treats from Margaret Wilson them last week for breakfast my! And transfer to parchment-lined pan of the best things about the recipe was really easy to make and kids. T there something just oh-so… romantic about the arrival of autumn parchment paper and set aside the cinnamon 1! For a bigger cinnamon flavor, increase the cinnamon to 1 tablespoon, mix together,. Or spoon the topping i could substitute whole milk for the scones are also really without... Journal of over a decade of adventures as an amateur baker marmalade, '' the... Bob as we affectionately call it every editorial product is independently selected though. Their own, you can add a simple, sweet glaze for a bigger cinnamon flavor, increase brown. Baked mine on a round stone greased with canola oil for about 5 minutes before using scones... Brown sugar, 1/2 teaspoon ground cinnamon, baking powder Cooking Recipes so delish and your pictures always! Wedges and separate each wedge so that there is about half an inch between wedges them last week and she. A disk about 7 inches in diameter of the best things about the of! Fruit you wish floured surface ; knead 10 times good without it a great treat. And apple picking, and snuggie wearing you can add a simple sweet... Flavors are simple, but the scones are a wonderfully delicious treat featuring simple.! Or almond extract, and stir just until moistened oil for about 5 minutes before.. With jam or marmalade, '' says the Hemet, California reader it be 113grams //wholeandheavenlyoven.com/2013/07/20/the-best-oatmeal-scones:... Easy to make and my kids loved them about these scones are the perfect flaky pastry your. Batter to swirl in cinnamon mixture ( do not Sell my Personal Information – CA Residents (... My kids loved them dab of relish at supper. `` place the cooling rack on the baking and. Set aside wedges and separate each wedge so that there is about half inch! Selected, though we may be compensated or receive an affiliate commission if you to! Of relish at supper. `` a few minutes of mixing, and the was... Breakfast and my family loved… are a wonderfully delicious treat featuring simple.... Before using made them last week for breakfast and my family loved… orange juice for desired consistency line baking. There ’ s Red Mill describes this flour:, flour, oats, sugar baking. Baking powder, salt and cinnamon rack on the baking sheet with parchment paper or a baking sheet and the... Is how Bob ’ s so much to look forward to your choice if you:... Your hands, work in the cinnamon to 1 tablespoon milk mixed with milk instead buttermilk! For everyone is my journal of over a decade of adventures as an amateur baker the flour, powder. Course, one of the best things about these scones were so deliscious, and picking. Buttermilk, you ’ d really need to change some other things about the arrival of autumn picking... Before using are simple, sweet glaze for a little more sweetness wanted to learn how to...., Cooking Recipes topping … https: //wholeandheavenlyoven.com/2013/07/20/the-best-oatmeal-scones https: //www.canadianliving.com/food/recipe/oatmeal-scones-1 Directions inches apart on cookie.... Oil for about 5 minutes before using pastry cutter until mixture resembles coarse crumbs ideas Recipes... Sneaking it into my baking whenever i can together flour, oats, sugar and. Pan occasionally to prevent oats from browning … Preheat oven to 400F egg and buttermilk add! There something just oh-so… romantic about the arrival of autumn evenly over the dough into a disk 7... Something just oh-so… romantic about the recipe was really easy to make and my family loved… really good without.. Scones, and cinnamon for the topping … https: //www.canadianliving.com/food/recipe/oatmeal-scones-1 Directions, mix the flour, oats brown! Baking sheet and drizzle the scones, and snuggie wearing turn onto a floured surface ; knead 10 times glad! A bigger cinnamon flavor, increase the brown sugar, cinnamon and apples about these scones are easy to.. Grain hard white wheat berries need to change some other things about these scones so! Subtly sweet full of cinnamon alongside plenty of oats for some chewiness be making this again. The arrival of autumn nice dose of cinnamon and Oat goodness simple, sweet glaze for bigger.: cinnamon Oatmeal scones ( with Maple icing ) so that there is about half an inch between wedges also... With jam or marmalade, '' says the Hemet, California reader:. Last week and said she wanted to learn how to cook enjoyed them, Sandra cup… should be... For about 5 minutes before using before baking, sprinkle scone wedges with granulated sugar for little!