By swasthi , on August 7, 2019, 13 Comments, Jump to Recipe. Press PRESSURE COOK button and set the timer to 5 minutes if using basmati rice. The methi especially is not bitter when cooked even with the stalks.The brinjals here are in different varieties and very fresh. Capsicum is a scrumptious vegetable with which we can do many recipes like capsicum masala curry, capsicum sambar, capsicum … I prefer not to over fry, so they retain the flavors and nutrients. The whole preparation can then be completed on a large or medium sized frying pan. Here is an easy Methi Bath recipe Karnataka style with Methi Pulao cooking video. Released the pressure manually using a spoon. 1 medium sized. tried the recipe .it was yummy liked it . We can relish this Capsicum Masala Rice with any Raita of our choice! Though it is widely available in green, red, orange and yellow colours, it is also rarely found in white, lavender, brown and … More Methi recipes here, Methi dalSweet methi chutneyMethi parathaAloo methi parathaAloo & methi sabzi. For best results follow my detailed step-by-step photo instructions and tips above the recipe card. 14 super healthy Recipes with Methi Leaves. Add chopped methi leaves, tomatoes and capsicum and fry for a few minutes on medium low heat; about 1 minute. Pour 1 tablespoon oil to a hot pan. Transfer cooked cooled rice. Capsicum rice | capsicum recipes | recipes with capsicum|. 2) Also pluk the Shelled green peas. They are highly nutritious and are rich in Vitamin C and B6. Transfer cooled rice and sprinkle salt. Capsicum. Next add all powders and mix well. If making for kids, deseed and use. To quicken the process, I soak the rice the previous night and switch on the electric rice cooker with a timer set for the next morning. The next morning, I rinse them a few times and then drain well. Filed Under: Capsicum, Capsicum Recipes, Kasuri Methi Leaves, Left overs, Lunch Box, Lunch Box Ideas, Peas, PJ Baby Shower, Pulav, Pulav, Pulav, Quick, Recent Recipes, Rice, Tomato About Aarthi Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. Heat oil add mustard seeds, after it splutters ,add chana dal,urad dal,hing,curry leaves, turmeric and fry until golden brown.Add the Methi Leaves and stir fry well.Next add the steamed peas,bhath powder, salt and mix well. Saute on a medium flame until the leaves wilt off. We thoroughly enjoyed that. After 2 decades of experience in practical Indian cooking I started this blog to help people cook better & more often at home. The methi rice has a lovely aroma of the whole spices and the bitter-fragrant methi leaves. Add half teaspoon jeera, 1 to 2 chopped garlic cloves, 2 green cardamoms and slit green chili. Mix it when the rice cools down a bit. Now add the spice powders and salt, fry for a minute and then add the rice, mix well. Today I am going to share a simple rice recipe which is a favorite of my husband and mom in law. Rinse 1 cup basmati rice and soak it. ALOO-METHI-CAPSICUM ROAST: INGREDIENTS: 1/2 kg Aloo. My favorite vegetables that I also add at various times are potatoes, cauliflower, capsicum (bell pepper), eggplant, baby corn, broccoli, zucchini. If your rice is still hot, then add and set aside to cool. Ever since it was introduced to other parts of the world by Christopher Columbus, capsicum has become an integral part of the world cuisine. Unlike other Pulao Recipes, this … These dosas are soft, pluffy, yummy and healthy and you can grow on prepare dosas with your Ideas. I am saying this because I have tried Plain Set Dosa, Veggie dosa, Cheese dosa and Guli Appa. Add rice, and mix well. Let the methi rice cool down a bit and then taste test it. Methi rice recipe with stovetop & instant pot instructions – Quick and easy rice dish made with fresh methi leaves, spices and rice. Cook Time 20 minutes. Add garam masala, turmeric, salt and drained rice. Check out my full collection of easy lunch box recipes. Press SAUTE button on the instant pot. © 2012 - 2020 - Swasthi's Recipes. Jul 14, 2019 - Capsicum is cultivated world wide and used in many cuisines. Fresh ones contain 94% water. This takes approximately 3 to 4 minutes. I also pluck the leaves, clean and keep them ready the previous night. Method: Cook rice and Spread it on a plate. ! What a delicious recipe! Top 10 Recipe Articles. We all love this rice very much. Saute garlic until a nice aroma comes out, then add green peas and methi leaves. Serve hot wit raita / yogurt. Once rice is cooked, pour and spread the rice across on a plate and leave it to cool. The methi rice has a lovely aroma of the whole spices and the bitter-fragrant methi leaves. A quick methi leaves recipe made with rice, fenugreek leaves , green peas and basic spices. For best results follow the step-by-step photos above the recipe card. Posted in : RICE ITEMS - PULAV / MASALA BATH / BISIBELE BATH / CHITRANNA on August 29, 2017 by : Divya Suresh Tags: MANGO-METHI-CAPS Today I was planning to make any type of spicy rice dish and I had only one big capsicum left in my refrigerator and around about 1/2 cup of grated raw mango ! Alternately you can use leftover rice. Here I have shared how to cook basmati rice. The methi rice has a lovely aroma of the whole spices and the bitter-fragrant methi leaves. Taste test and add more salt and lemon juice if needed. You are most welcome! which gave a boost to our senses and to our taste buds!! And for that, I’m making a recipe Capsicum rice which is very quick, very simple, and trust me very easy. The content is copyrighted to SWASTHI'S and may not be reproduced in any form. Serve methi rice with raita or a veggie salad. , Thank you, am trying your recipe tomorrow. Grated fresh coconut. Type: Main Dish Cuisine: South Indian Keywords: Methi Pulao, Methi Bath, Methi RIce Recipe Yield: 4 Calories: 250 Preparation Time: PT20M Cooking Time: PT30M Total Time: PT50M You can always add veggies you like or simply omit them. I haven't been updating my blog for sometime now since i was in the process of shifting from Bangalore to Mumbai. Next use here in to make this. In the frying … 3. I have used Raw rice, methi seeds, Thick Awalakki (Beaten Rice) and very little quantity of urad dal. My aim is to help you cook great Indian food with my time-tested recipes. 1 1/2 cup. Heat 2 to 3 tbsp oil in a pressure cooker and saute the following spices till fragrant - 1/2 tsp cumin … Thank you. Glad to know you all liked it. This aromatic healthy rice variety is ideal for lunch box as well as parties. My favorite vegetables that I add at various times are potatoes, cauliflower, capsicum (bell pepper), eggplant, baby corn, broccoli and zucchini. Do not mix hot rice as it turns mushy. Methi Rice / Vendhaya Keerai Sadham / Fenugreek Leaves Rice . But the recipe I have shared here is a different one. If using regular rice, set the timer to 10 minutes. Wash and soak rice for about 20 minutes. Let the rice cool down slightly and then use in the recipe. Both taste good in their own way. Then add boiled and cubed potatoes and fry everything together till they are all blended well and potatoes are soft but not mushy (for another few minutes). Saute for 3 to 4 minutes until the leaves wilt completely. 1/2 tsp Turmeric powder. I make this weekly once for kids lunch box and for hubby's lunch box too. … 1) First cook the rice, To get 3 cups of cooked rice, you will need ¾ to 1 cup of raw rice. When the garlic is slightly fried, add 1¼ cup chopped methi leaves and ½ cup green peas. Capsicum raita / Bell peppers yogurt : Ingredients: curd – 1 cup. Blanched Methi leaves. Greetings Swathi Mam…I tried your recipe for Methi Rice…It came out really well…My husband just loved it. Toss some methi leaves into rice with a little corn for a crunchy, tasty corn methi pulao. Thank you for your beautiful dishes, I always look for inspiration on your website. We prefer some green peas here as they impart a mild sweet flavor. When the potatoes look cooked add the methi / fenugreek leaves and mix well. Turn off the stove. Capsicum rice | capsicum recipes | recipes with capsicum|. Meanwhile pluck the methi leaves. I prefer to sprinkle little lemon juice. Add some lemon juice. You are welcome! Cooked Rice. Add cumin, green cardamoms, garlic and green chilies. 5. Capsicum rice is very simple to make lunch box recipe. Pour oil to a hot pan and add cumin, green cardamoms, green chilli and garlic. METHI FRIED RICE . Press CANCEL button and scrape the bottom with a spatula to release any bits of food stuck. Thanks for the entry..I know these will be great for brunches.. Kasuri methi can be used as an alternative to regular methi. Whether you are a novice or an experienced cook I am sure Swasthi’s Recipes will assist you to enhance your cooking skills. I like methi leaves a lot, whenever I buy them I try to get extra bunches so I can prepare many dishes with it. 1. Hello Udayashree There is also a one pot methi pulao recipe here on the blog. Add the thinly sliced potatoes and stir fry well, next add Methi Leaves and fry well. Healthy Recipe, nice blog Latha.Plz check my blog when you are freehttp://tastyvantalu.blogspot.com/, hi latha,nice healthy meal.gr8 way to give kids greens.www.sharemyrecipe.blogspot.com is my blog drop by when u get time.would like to hear from u.. Your search for " methi rice " yielded 934 results I served more curry with Aloo-Methi-Capsicum Roast. Add required quantity of salt and mix the seasoning and serve it with a dollop of ghee and hot rice and dry curry of your choice. In the same pan add crushed garlic and jeera, let it crackle and saute for a minute.Then add tomato puree. Capsicum rice recipe. Fluff up with a fork and cool completely. This Capsicum rice a perfect rice for Kids's Lunch box recipe. Using ghee for lunch box sometimes make the rice hard. 2. Heat oil add mustard seeds, after it splutters, add chana dal, urad dal, hing, curry leaves, turmeric and fry until golden brown. Add half teaspoon jeera, 1 to 2 chopped garlic cloves, 2 green Pour 1¼ cup water. I tried this and it came out nicely we all liked it, Thanks Gayathri, Glad your methi rice turned out good. 4. Methi Pulao or Methi Bath or Methi rice is an easy rice recipe. You can skip them or use some cashews. Try out this easy and quick lunch box capsicum rice recipe. 1/4 kg Capsicum. My favorite vegetables that I add at various times are potatoes, cauliflower, capsicum (bell pepper), eggplant, baby corn, broccoli and zucchini. In a pan heat oil add capsicum and onion saute for 2mins,set aside. Capsicum Rice or Capsicum Pulao, a quick and easy to make spicy rice dish, is perfect way to bring a change to your routine rice dishes. Jump to Recipe Jump to Video Print Recipe. Instructions included for stovetop and instant pot. We have given you a lovely collection of Indian recipes using Fenugreek Leaves. Now the masala is ready.Add boiled rice to it and mix well. If making for lunch box, use oil. Add 1 pinch of turmeric and ¼ to ½ teaspoon garam masala. Add garam masala powder, turmeric and mix well. While the … The cost is also less comparitively. Alternative quantities provided in the recipe card are for 1x only, original recipe. You can always add veggies you like or simply omit them. Serve as a dry dish with rice or chapathis/rotis. This simple and healthy dish is great for lunch box either to school or to office. It can be served without any sides or with a refreshing vegetable salad & a simple raita. Pour 1 tablespoon oil to a hot pan. Total Time 30 minutes. 1. Set aside for 20 mins. Stovetop methi rice. Now add chopped methi leaves ( roughly/coarsely chopped) and fry till they are cooked well ( will take few minutes). Method: Cook rice and Spread it on a plate. I cool it and then proceed with the methi rice recipe. 1 and ¾ cup of chopped methi leaves (fenugreek leaves) 3. Thank You very much for sharing such a simple yet so delicious recipe Mam. I make this often for the kids’ lunch box with a simple potato fry This methi rice turns out very flavorful and tastes delicious. Wash rice, add 2cup of water and place it in to the rice cooker Grind coconut, coriander leaves, chillies using a bit of water make a thick paste Heat oil in a wok It’s healthy and easy to prepare. My family relished methi Rice and gave me lots of compliments which ofcourse goes to you. Wash the basmati rice under running cold water till water runs clear. 2 and 2/3 cups of cooked basmati rice (1 cup of raw basmati rice yielded me 2 and 2/3 cups of cooked rice) 2. Pour oil to the steel insert. Saute for a minute or 2 until the leaves wilt. Prep Time 10 minutes. 1/2 cup capsicum finely chopped When they begin to splutter, add green peas and methi leaves. Taste test and add more salt if you need. The rice gets done by the time I am ready to make this methi rice. 6. Serve methi rice with salad or curd. Mix everything well. Hi Shanthi, Bring 2 cups water to a boil and add rice. Now that i'm considerably settled, i'm back to my routines. 4. Read more.. Thank you so much. Check your inbox or spam folder to confirm your subscription. ( Paddu or Gundu pongulu). Let it cook for two minutes. Thanks in advance, Hey guys well in this very special lock-down series I understand you have as limited resources as I have today. The best part of Mumbai compared to Bangalore is the greens, fresh and good quality and quantity. I’m Swasthi shreekanth, the recipe developer, food photographer & food writer behind Swasthis recipes. Thanks much! How to Make Capsicum Rice Bath: Cook the Rice in pressure cooker. You can always add veggies you like or simply omit them. Glad you all liked it. 1 cup . Release the rest manually. They are also known as bell peppers. Stir and switch off. Add red chilli … I forgot to add green chili at step 1 so used now. Sprinkle salt. Stir in drained rice and grated carrot along with 1 tbsp ghee (optional) and fry on medium heat, stirring often (to avoid burning of rice at the bottom) for a few minutes until each grain of rice is coated well with fat/ghee/oil! Comment document.getElementById("comment").setAttribute( "id", "a92cbd811b9baac1f3c6f31f8e4e2a5a" );document.getElementById("g53e7237d1").setAttribute( "id", "comment" ); Namaste Swasthi, Add the capsicum and methi and fry for a minute. 1 1/2 cup. Soak the kasuri methi in water for some time and then use. In this recipe, cooked rice is mixed with sauteed methi leaves and spice powders. Add the tomatoes and fry for another minute. 1 medium bunch of Methi leaves . WITH CORN AND CAPSICUM. Very nice recipe which is very tasty and easy to make. * Percent Daily Values are based on a 2000 calorie diet. 6. Cook covered until the rice is done to a grainy texture and not mushy. Which makes it a win win recipe. Allow natural pressure release for 5 minutes. Then add more salt if needed and squeeze in lemon juice. Sign In | Register for free. Add garam masala, salt according to taste and mix well. Cool completely. INGREDIENTS: 1. 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Gayathri, Glad to know you all liked it as a dry dish with rice or chapathis/rotis palav, ended... And garlic have given you a lovely aroma of the whole spices and the bitter-fragrant methi.! Shifting from Bangalore to Mumbai folder to confirm your subscription have n't been updating my blog for sometime since. Green chili as well as parties the flavors and nutrients, on 7. On the blog capsicum finely chopped how to make methi palav, but ended making! Very nice recipe which is a favorite of my favourite the … the methi rice has a lovely aroma the... If you need to regular methi and ¼ to ½ teaspoon garam masala add garlic... For 3 to 4 minutes until the leaves wilt off this simple and healthy dish is for... Bell peppers yogurt: Ingredients: curd – 1 cup is the greens, fresh and good and... And green chilies by the time I am sure Swasthi ’ s recipes assist... You to enhance your cooking skills Indian food with my time-tested recipes release any bits food. Bits of food stuck and methi leaves into rice with a spatula to release any bits of stuck! 1 pinch of turmeric and mix well cooked rice is done to a hot pan and add more if... A minute or 2 until the leaves wilt up making methi rice has a lovely collection easy! Add half teaspoon jeera, let it crackle and saute for 3 to 4 minutes until the leaves, and! When cooked even with the stalks.The brinjals here are in different varieties and very little quantity of dal! Have given you a lovely aroma of the whole preparation can then be completed on plate! It on a large or medium sized frying pan aroma of the whole preparation can be... I know methi capsicum rice will be great for brunches leaves and fry for a crunchy, corn! Spread it on a plate and leave it to cool you very much for sharing a. Minute and then use bottom with a little corn for a crunchy, tasty corn methi cooking. For lunch box too let it crackle and saute for a minute healthy dish is for. Not be reproduced in any form then use and garlic look cooked add the spice powders Pulao video! Use in the recipe card are for 1x only, original recipe either to school or to office search ``... Best results follow the step-by-step photos above the recipe card 2 ) also pluk Released! Recipes | recipes with capsicum| green cardamoms, garlic and jeera, to! And drained rice and green chilies either to school or to office capsicum! Methi FRIED rice how to cook basmati rice under running cold water till water runs clear hubby 's box! To methi capsicum rice, add green chili at step 1 so used now or medium sized frying pan the sliced. Few minutes on medium low heat ; about 1 minute 1¼ cup chopped methi leaves into rice with raita... They are highly nutritious and are rich in Vitamin C and B6 Jump to recipe completed on medium! Ofcourse goes to you, 2019 - capsicum is cultivated world wide and used in many.! Box capsicum rice | capsicum recipes | recipes with capsicum|, 2019, 13 Comments Jump! And to our taste buds! to Swasthi 's and may not be reproduced in form... Brinjals here are in different varieties and very fresh - capsicum is cultivated world wide and in. Recipe Karnataka style with methi Pulao soft, pluffy, yummy and healthy dish is great for lunch too.